Projects per year
Personal profile
About
Zhiping Yu, PhD, RDN obtained her doctoral degree in Nutritional Science from Pennsylvania State University and her bachelor and master's degrees in Food Science in China. Her research interests are focused on discovering biological mechanisms and developing nutrition and lifestyle interventions for food intake related health problems including eating disorders, obesity, diabetes, and cardiovascular diseases. Dr. Yu has published in peer-reviewed scientific journals as well as presented at scientific conferences. She is an active member in several scientific societies and serves in a number of committee positions. She is also actively involved in community service projects to promote healthy eating and physical activities in Jacksonville population.
Related documents
Education/Academic qualification
Food Science and Engineering, B.S., Hebei University of Science and Technology
Nutritional Sciences, Ph.D., The Pennsylvania State University
Food Science, M.S., Tianjin University of Science and Technology
Disciplines
- Medicine and Health Sciences
- Dietetics and Clinical Nutrition
Projects
- 10 Active
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Development of a NIH R15 Proposal to Examine an Electronic Activity Monitor System (EAMS) in a Behavioral Weight Loss Program
Yu, Z. (PI)
1/1/16 → …
Project: Research project
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The Use of a Web-based Program to Reduce Binge Eating in Overweight and Obese Women with Binge Eating Disorder – Phase II
Yu, Z. (PI)
1/1/16 → …
Project: Research project
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Association between weight, weight perception, weight teasing and mental health among adolescents
Gu, W., Yu, X., Tan, Y., Yu, Z. & Zhu, J., Mar 23 2024, In: Child and Adolescent Psychiatry and Mental Health. 18, 1, p. 39 39.Research output: Contribution to journal › Article › peer-review
Open Access -
Comparison of dietary inflammatory index and inflammatory biomarkers between vegetarians and omnivores in Chinese population
Wang, C., Wu, R., Yao, D., Yu, Z. & Shen, X., Aug 23 2024, In: Scientific Reports. 14, 1, p. 19593 19593.Research output: Contribution to journal › Article › peer-review
Open Access -
Dietary pattern and precocious puberty risk in Chinese girls: a case-control study
Gu, Q., Wu, Y., Feng, Z., Chai, Y., Hou, S., Yu, Z. & Shen, X., Jan 31 2024, In: Nutrition Journal. 23, 1, p. 14 14.Research output: Contribution to journal › Article › peer-review
Open Access -
Eating Disorders and Metabolic Diseases
Yu, Z. & Muehleman, V., Feb 2023, In: International journal of environmental research and public health. 20, 3, 2446.Research output: Contribution to journal › Review article › peer-review
Open Access -
Editorial: The 4th NACAN summit proceedings: nutrition and food for a healthy life
Chai, Z., Hao, L., Chai, S. C., Chen, G., Kong, F., Wu, C., Yu, Z., Zhao, L. & Zhou, J. R., 2023, In: Frontiers in Nutrition. 10, 1200954.Research output: Contribution to journal › Editorial › peer-review
Open Access
Datasets
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Dietary pattern and precocious puberty risk in Chinese girls: a case-control study
Gu, Q. (Creator), Wu, Y. (Creator), Feng, Z. (Creator), Chai, Y. (Creator), Hou, S. (Creator), Yu, Z. (Creator) & Shen, X. (Creator), figshare, 2024
DOI: 10.6084/m9.figshare.c.7050901.v1, https://springernature.figshare.com/collections/Dietary_pattern_and_precocious_puberty_risk_in_Chinese_girls_a_case-control_study/7050901/1
Dataset
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Dietary pattern and precocious puberty risk in Chinese girls: a case-control study
Gu, Q. (Creator), Wu, Y. (Creator), Feng, Z. (Creator), Chai, Y. (Creator), Hou, S. (Creator), Yu, Z. (Creator) & Shen, X. (Creator), figshare, 2024
DOI: 10.6084/m9.figshare.c.7050901, https://springernature.figshare.com/collections/Dietary_pattern_and_precocious_puberty_risk_in_Chinese_girls_a_case-control_study/7050901
Dataset
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North American Chinese Society for Nutrition (External organization)
Yu, Z. (Member)
Jan 1 2015 → …Activity: Membership › Membership of network
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First Coast Academy of Nutrition and Dietetics (External organization)
Yu, Z. (Member)
Jan 1 2013 → …Activity: Membership › Membership of network
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