Alternative antimicrobial compounds to control potential Lactobacillus contamination in bioethanol fermentations.

Alya Limayem; Irene B. Hanning; Arunachalam Muthaiyan; Koen Illeghems; Jin Woo Kim; Philip G. Crandall; Corliss A. O'Bryan; Steven C. Ricke

Alternative antimicrobial compounds to control potential Lactobacillus contamination in bioethanol fermentations.

Alya Limayem, Irene B. Hanning, Arunachalam Muthaiyan, Koen Illeghems, Jin Woo Kim, Philip G. Crandall, Corliss A. O'Bryan, Steven C. Ricke

Research output: Contribution to journal › Article › peer-review

Original language	English
Pages (from-to)	709-714
Number of pages	6
Journal	Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes
Volume	46
Issue number	8
State	Published - Nov 2011
Externally published	Yes

ASJC Scopus Subject Areas

Food Science
Pollution

Cite this

Alternative antimicrobial compounds to control potential Lactobacillus contamination in bioethanol fermentations. / Limayem, Alya; Hanning, Irene B.; Muthaiyan, Arunachalam et al.
In: Journal of Environmental Science and Health - Part B Pesticides, Food Contaminants, and Agricultural Wastes, Vol. 46, No. 8, 11.2011, p. 709-714.

Research output: Contribution to journal › Article › peer-review

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AU - Kim, Jin Woo

AU - Crandall, Philip G.

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Alternative antimicrobial compounds to control potential Lactobacillus contamination in bioethanol fermentations.

ASJC Scopus Subject Areas

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