Association of fruit and vegetable color with incident diabetes and cardiometabolic risk biomarkers in the United States Hispanic/Latino population

Zhiping Yu; Martha Tamez; Raymond Colon; Judith Rodriguez; Kristen K. Hicks-Roof; Nikki Ford; Josiemer Mattei; Daniela Sotres-Alvarez; Linda Van Horn; Matthew Allison; Gregory A. Talavera; Sheila F. Castañeda; Martha L. Daviglus

doi:10.1038/s41387-022-00197-0

Association of fruit and vegetable color with incident diabetes and cardiometabolic risk biomarkers in the United States Hispanic/Latino population

Zhiping Yu
, Martha Tamez
, Raymond Colon
, Judith Rodriguez
, Kristen K. Hicks-Roof
, Nikki Ford
, Josiemer Mattei
, Daniela Sotres-Alvarez
, Linda Van Horn
, Matthew Allison
, Gregory A. Talavera
, Sheila F. Castañeda
, Martha L. Daviglus

Harvard T.H. Chan School of Public Health
University of North Florida
Hass Avocado Board
Northwestern University Feinberg School of Medicine
University of California San Diego

Research output: Contribution to journal › Article › peer-review

Original language	English
Article number	18
Journal	Nutrition and Diabetes
Volume	12
Issue number	1
DOIs	https://doi.org/10.1038/s41387-022-00197-0
State	Published - Dec 2022

ASJC Scopus Subject Areas

Internal Medicine
Endocrinology, Diabetes and Metabolism

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10.1038/s41387-022-00197-0

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Yu, Z., Tamez, M., Colon, R., Rodriguez, J., Hicks-Roof, K. K., Ford, N., Mattei, J., Sotres-Alvarez, D., Van Horn, L., Allison, M., Talavera, G. A., Castañeda, S. F., & Daviglus, M. L. (2022). Association of fruit and vegetable color with incident diabetes and cardiometabolic risk biomarkers in the United States Hispanic/Latino population. Nutrition and Diabetes, 12(1), Article 18. https://doi.org/10.1038/s41387-022-00197-0

Yu, Z, Tamez, M, Colon, R, Rodriguez, J, Hicks-Roof, KK, Ford, N, Mattei, J, Sotres-Alvarez, D, Van Horn, L, Allison, M, Talavera, GA, Castañeda, SF & Daviglus, ML 2022, 'Association of fruit and vegetable color with incident diabetes and cardiometabolic risk biomarkers in the United States Hispanic/Latino population', Nutrition and Diabetes, vol. 12, no. 1, 18. https://doi.org/10.1038/s41387-022-00197-0

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title = "Association of fruit and vegetable color with incident diabetes and cardiometabolic risk biomarkers in the United States Hispanic/Latino population",

author = "Zhiping Yu and Martha Tamez and Raymond Colon and Judith Rodriguez and Hicks-Roof, \{Kristen K.\} and Nikki Ford and Josiemer Mattei and Daniela Sotres-Alvarez and \{Van Horn\}, Linda and Matthew Allison and Talavera, \{Gregory A.\} and Casta{\~n}eda, \{Sheila F.\} and Daviglus, \{Martha L.\}",

note = "Publisher Copyright: {\textcopyright} 2022, The Author(s).",

year = "2022",

month = dec,

doi = "10.1038/s41387-022-00197-0",

language = "English",

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AU - Yu, Zhiping

AU - Tamez, Martha

AU - Colon, Raymond

AU - Rodriguez, Judith

AU - Hicks-Roof, Kristen K.

AU - Ford, Nikki

AU - Mattei, Josiemer

AU - Sotres-Alvarez, Daniela

AU - Van Horn, Linda

AU - Allison, Matthew

AU - Talavera, Gregory A.

AU - Castañeda, Sheila F.

AU - Daviglus, Martha L.

PY - 2022/12

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AN - SCOPUS:85128059192

SN - 2044-4052

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JO - Nutrition and Diabetes

JF - Nutrition and Diabetes

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ER -

Association of fruit and vegetable color with incident diabetes and cardiometabolic risk biomarkers in the United States Hispanic/Latino population

ASJC Scopus Subject Areas

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