Abstract
The Rapid Nutrition Screening for HIV disease (RNS-H) was developed and used by case managers to screen for nutrition risk status at an AIDS clinic. A registered dietitian nutritionist (RDN) completed a comprehensive nutritional assessment on all clients screened and assigned a nutrition risk status. A total of 96 clients participated. Analyses showed a very high degree of association between the dietitians' and case mangers' nutrition risk ratings (Kendall τ = 0.973, P < .00008
| Original language | American English |
|---|---|
| Pages (from-to) | 264-269 |
| Number of pages | 6 |
| Journal | Topics in Clinical Nutrition |
| Volume | 35 |
| Issue number | 3 |
| DOIs | |
| State | Published - Jul 2020 |
Keywords
- HIV
- nutrition risk
- nutrition screening
- validation
Disciplines
- Medicine and Health Sciences
- Critical Care