Evaluation of a nutrition education program to increase fruit and vegetable intake in children from food-insecure households.

Lauri Wright, James B. Epps

Research output: Contribution to journalArticlepeer-review

Original languageAmerican English
Pages (from-to)76-83
JournalJournal of Community Nutrition and Health
Volume2
Issue number1
StatePublished - Jan 2013
Externally publishedYes

Disciplines

  • Food Science
  • Medicine and Health Sciences

Cite this