Serving the Public: Health Literacy and Food Deserts

Research output: Contribution to journalArticlepeer-review

Abstract

Two issues that have recently increased in awareness by the general public have always been a concern to ADA members: health literacy and food deserts. Both problems have the potential to affect all segments of the population, but they disproportionately affect underserved low-income people. Through our professional training and our practice experience, we are uniquely qualified to make a difference on both issues.
Original languageAmerican English
Pages (from-to)14
Number of pages1
JournalJournal of The American Dietetic Association
Volume111
Issue number1
DOIs
StatePublished - Jan 2011

Disciplines

  • Environmental Health
  • Family Medicine
  • Public Health
  • Medicine and Health Sciences

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