Editorial: The 4th NACAN summit proceedings: nutrition and food for a healthy life

Zhi Chai; Lei Hao; Sheau C. Chai; Guoxun Chen; Fanbin Kong; Chaodong Wu; Zhiping Yu; Ling Zhao; Jin Rong Zhou

doi:10.3389/fnut.2023.1200954

Editorial: The 4th NACAN summit proceedings: nutrition and food for a healthy life

Zhi Chai, Lei Hao, Sheau C. Chai, Guoxun Chen, Fanbin Kong, Chaodong Wu, Zhiping Yu, Ling Zhao, Jin Rong Zhou

Nutrition and Dietetics

Producción científica: Editorial › revisión exhaustiva

Idioma original	English
Número de artículo	1200954
Publicación	Frontiers in Nutrition
Volumen	10
DOI	https://doi.org/10.3389/fnut.2023.1200954
Estado	Published - 2023

ASJC Scopus Subject Areas

Food Science
Endocrinology, Diabetes and Metabolism
Nutrition and Dietetics

Acceder al documento

10.3389/fnut.2023.1200954

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title = "Editorial: The 4th NACAN summit proceedings: nutrition and food for a healthy life",

keywords = "diet, dietetics, disease, food, health, metabolism, nutraceutical, nutrition",

author = "Zhi Chai and Lei Hao and Chai, {Sheau C.} and Guoxun Chen and Fanbin Kong and Chaodong Wu and Zhiping Yu and Ling Zhao and Zhou, {Jin Rong}",

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doi = "10.3389/fnut.2023.1200954",

language = "English",

volume = "10",

journal = "Frontiers in Nutrition",

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AU - Kong, Fanbin

AU - Wu, Chaodong

AU - Yu, Zhiping

AU - Zhao, Ling

AU - Zhou, Jin Rong

PY - 2023

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KW - metabolism

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