Life-extending dietary restriction, but not dietary supplementation of branched-chain amino acids, can increase organismal oxidation rates of individual branched-chain amino acids by grasshoppers

J. D. Hatle; A. Karjasevic; E. Rehfeldt; F. S. Nagle; L. J. Milano; S. Patel; D. Hiatt; M. D. McCue

doi:10.3233/NHA-190073

Life-extending dietary restriction, but not dietary supplementation of branched-chain amino acids, can increase organismal oxidation rates of individual branched-chain amino acids by grasshoppers

J. D. Hatle, A. Karjasevic, E. Rehfeldt, F. S. Nagle, L. J. Milano, S. Patel, D. Hiatt, M. D. McCue

Biology

University of North Florida

Producción científica: Article › revisión exhaustiva

Idioma original	English
Páginas (desde-hasta)	209-223
Número de páginas	15
Publicación	Nutrition and Healthy Aging
Volumen	5
N.º	3
DOI	https://doi.org/10.3233/NHA-190073
Estado	Published - 2019

ASJC Scopus Subject Areas

Food Science
Medicine (miscellaneous)
Biochemistry
Nutrition and Dietetics

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10.3233/NHA-190073

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Hatle, J. D., Karjasevic, A., Rehfeldt, E., Nagle, F. S., Milano, L. J., Patel, S., Hiatt, D., & McCue, M. D. (2019). Life-extending dietary restriction, but not dietary supplementation of branched-chain amino acids, can increase organismal oxidation rates of individual branched-chain amino acids by grasshoppers. Nutrition and Healthy Aging, 5(3), 209-223. https://doi.org/10.3233/NHA-190073

Life-extending dietary restriction, but not dietary supplementation of branched-chain amino acids, can increase organismal oxidation rates of individual branched-chain amino acids by grasshoppers. / Hatle, J. D.; Karjasevic, A.; Rehfeldt, E. et al.
En: Nutrition and Healthy Aging, Vol. 5, N.º 3, 2019, p. 209-223.

Producción científica: Article › revisión exhaustiva

Hatle, JD, Karjasevic, A, Rehfeldt, E, Nagle, FS, Milano, LJ, Patel, S, Hiatt, D & McCue, MD 2019, 'Life-extending dietary restriction, but not dietary supplementation of branched-chain amino acids, can increase organismal oxidation rates of individual branched-chain amino acids by grasshoppers', Nutrition and Healthy Aging, vol. 5, n.º 3, pp. 209-223. https://doi.org/10.3233/NHA-190073

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