Opportunity: Take the Lead with New Dietary Guidelines

Judith C. Rodriguez

doi:10.1016/j.jada.2011.02.029

Opportunity: Take the Lead with New Dietary Guidelines

Producción científica: Article › revisión exhaustiva

Resumen

The 2010 Dietary Guidelines for Americans (DGA), released at the end of January, represent an opportunity for each of us. In our role as the leading source of accurate food and nutrition information for consumers, American Dietetic Association (ADA) members are in a unique position to lead the cause of improving people's health through small but incremental improvements in a person's daily activity—eating.

Idioma original	American English
Páginas (desde-hasta)	499
Número de páginas	1
Publicación	Journal of The American Dietetic Association
Volumen	111
N.º	4
DOI	https://doi.org/10.1016/j.jada.2011.02.029
Estado	Published - abr 2011

Disciplines

Medicine and Health Sciences
Family Medicine

Acceder al documento

10.1016/j.jada.2011.02.029Licencia: Unspecified

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title = "Opportunity: Take the Lead with New Dietary Guidelines",

abstract = "The 2010 Dietary Guidelines for Americans (DGA), released at the end of January, represent an opportunity for each of us. In our role as the leading source of accurate food and nutrition information for consumers, American Dietetic Association (ADA) members are in a unique position to lead the cause of improving people's health through small but incremental improvements in a person's daily activity—eating.",

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AB - The 2010 Dietary Guidelines for Americans (DGA), released at the end of January, represent an opportunity for each of us. In our role as the leading source of accurate food and nutrition information for consumers, American Dietetic Association (ADA) members are in a unique position to lead the cause of improving people's health through small but incremental improvements in a person's daily activity—eating.

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